5h
Description
Embark on a 4-hour wine and food tasting tour from Queenstown, immersing yourself in the renowned local produce of New Zealand’s South Island. Traverse the rolling hills of Central Otago’s wine region with your guide, relishing a lunch of traditional New Zealand fare and exquisite wine at a local restaurant. Journey through the picturesque Kawarau Gorge to Gibbston Valley Winery, where the largest underground wine cellars in New Zealand await exploration. Indulge in tastings of premium wines and cheeses, while gaining insights into the diverse grape varietals thriving in the region’s fertile soils.
Highlights
- Comprehensive tour package
- Complimentary hotel pickup and drop-off
- Knowledgeable, amicable, and professional guide
- Guided by a local expert